Organic Kampot IGP Black Pepper - Cambodia | Vanissa

Delivery in the European Union: €3.99 - Delivery Worldwide: €4.99

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Kampot Pepper
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Organic Kampot IGP Black Pepper - Cambodia

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Kampot Pepper is recognized by the greatest chefs around the world as one of the best peppercorns. It is cultivated exclusively in the regions of Kep and Kampot, in Cambodia, and has obtained, in 2010, a Protected Geographic Indication label.

Cultivating Kampot Pepper requires patience and hard work, as a tree only starts to produce peppercorn after several years. Harvest is done by hand. The peppercorns are then dried, sorted and classified by size, in order for us to offer you only the best: the largest, most uniform peppercorns, incredibly aromatic.
We are proud to claim that we have obtained the double-label Protected Geographical Indication  + Organic, since our specifications are strict and exclude any artificial fertilizers, pesticides or other chemicals.

Black Kampot Pepper is intense and balanced. It combines the sweetness of vanilla and caramel, the strength of ripe fruits, and the cooling sensation of eucalyptus. This complex mix of aromas makes it a perfect ingredient throughout the meal, and helps you to be bold in your recipes.

For your starter, Kampot Pepper will enhance the taste of oysters, thanks to its rainy and coastal land. It will also compliment your salads and dressings.
For your main meal, Kampot Pepper’s fruity hint will be the perfect seasoning for your white and red meats, fish and sides (grilled vegetables, mashed potatoes).
Finally, Kampot Pepper is widely used in deserts. It will elevate the taste of apples and pears (especially in pies), as well as strawberry, peaches and pineapples. Finally, it is a great match for chocolate.
In a nutshell, Kampot Pepper is an exceptional product, both through the way it is produced and through its versatility. If you try it out, it might hog your pepper mill for a while...

Our Kampot black pepper comes in a 60 / 120 g jar, or in a 250 g refill bag. Keep it in a dry and cool place, away from light. Kampot pepper does not expire, but we recommend using it within 24 months to keep all the intensity of its flavors.

Delivery to France : €3.99 (free from €20 purchase)
Delivery to the European Union : €3.99 (free from €69 purchase)
Worldwide Delivery: €4.99.

Customer Reviews

Based on 15 reviews
Patricia Goubard

Je suis satisfaite et de la qualité des produits, de la livraison rapide et du petit cadeau.
À bientôt

Catherine Borri

Excellent produit, envoi rapide et soigné, je recommande

Madeleine de Proust

Je connaissais bien ce poivre pour avoir vécu juste à côté de Kampot.
Suis ravie de retrouver cette saveur.
Au top !

Brigitte BOUGES
Accord parfait viande blanche

Petites notes citronnées que j’apprécie sur les viandes blanches. Utilisé aussi pour mes viandes rouges notamment bourguignon. Bonne association en sucré /salé.

Veronique Ortuno

Achat pour une personne qui connaît bien le poivre de Kampot, il est ravi
Poivre très parfumé


j’ai eu un vrai coup de foudre pour ce poivre que je ne connaissais pas, je l’ai essayé et je l’adopte , c’est une superbe découverte ,merci

Laetitia Rey
Complètement satisfaite

Ce poivre est juste magnifique👌Une pure merveille


Quel poivre magnifique, un arôme et un goût qui font découvrir ce qui est le "vrai" poivre. L'essayer, c'est l'adopter pour de bon!

Wilfried Kunze
Poivre de kampot

Very quick delivery.
We have used the pepper on grilled meat. It's very delicoius , not hot , but very tasty.

Très étonné fameux sur des huitres

beau mariage avec l'iode

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