Fleur de Sel with roasted spice flakes

Our toasted spice fleur de sel is the touch of originality, depth, and roundness that will absolutely elevate all your dishes.

Finely roasted notes, without violence, that will take your guests on a journey and become an indispensable part of your kitchen.

A balanced balance between fleur de sel, sesame, coriander, garlic, cumin and fenugreek... but above all: a balanced roasting, with hazelnut and toasted bread aromas.

What to use the toasted spice fleur de sel with?

You can't go wrong, let your imagination run wild! If you are at a loss for inspiration, here are some ideas from the infinite possibilities offered by this fleur de sel.

On the meat side, sprinkle it on a duck breast, a rib steak, a leg of lamb... you can also incorporate it into a meat sauce: veal stew, chicken in cream sauce or beef bourguignon. Finally, take your steak tartare to the next level!

On the seafood side, the same applies: you will get a stunning result with lean and fatty fish, as well as with shellfish! Dare to season your mussels, oysters or prawns with more than just a squeeze of lemon.

Finally, on the vegetables and starches side, the possibilities are also very wide: no more plain pasta or rice or bland vegetables.

As for your omelette: it might just get a facelift!

Our toasted spice fleur de sel is available in a 90 g and 180 g glass jar, or in a 500 g refill bag. Store it in a dry and cool place, away from light. It does not expire, but we recommend using it within 24 months to preserve all the intensity of its flavors.

Free delivery in France for orders over €25 (€4.90 below).
Free delivery in the European Union for orders over €75 (€4.90 below).
Delivery to the rest of the world. €9.90.

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