Yuzu Zest - Japan

Elevate your cooking to a whole new level with our Yuzu Zest

Properties

Yuzu Zest is derived from yuzu, a rare Japanese citrus with unique aromas of lemon, mandarin, and grapefruit. Rich in antioxidants and vitamin C, it's an ideal condiment for adding a zest of freshness and exoticism to your dishes.

Recipes?

How to use our Yuzu Zest in your cocktail recipes, marinades, or even in a yuzu tart?

How to Use It in Cooking?

Traditionally used in Japanese cuisine, Yuzu Zest can be sprinkled on sashimi, mixed into dressings, or incorporated into desserts for a subtle and complex citrus aroma.

Did You Know?

Yuzu is often used in bathing rituals in Japan during the winter solstice due to its antiseptic properties and invigorating scent.

Quality & Environmental Commitment

Our Yuzu Zest powder is carefully selected and packaged in glass bottles for eco-friendly and reusable packaging.

Packaging and Preservation

Yuzu Zest is available in 45-gram bottles, as well as in airtight bags of 250 grams and 1 kg. Store it in a dry and cool place, away from light.

For Professionals

If you are a gastronomy professional in search of exquisite flavors, do not hesitate to contact us for tailor-made offers.

Delivery

Free delivery in the European Union for orders over €75 (€4.90 below that).
Delivery to the rest of the world: €9.90.

Experience the subtlety and elegance of Yuzu Zest, an exclusive touch in your kitchen!